A Possibly Hot Fettuccine

A month ago we went to 'Brux the Bistro', one of my favorite and cozy place to eat in Semarang.
I try a new menu there, and all of my kids like it.
The important thing is..
It's really easy to prepare and cook (and my kids like it)
Only need a few minutes, that's why I love it. I hate to stay in the kitchen for hours...
I will share the recipe for you.

A could be POSSIBLY 'HOT' FETTUCCINE

You could 'erase' the made 'hot' item, if your kid doesn't like it.
(but my kids 'love' it!)

All you need is ....

Fettuccine, boiled/cooked first of course...
Olive oil

Chooped garlic and onion

Dried basil leaves & oregano

or

Italian mix herbs

Salt ( you can add a little bit of Chicken Maggi Blok if you liked)

Black pepper

Smoked beef, sliced

and this is the one that could be made your fettuccine 'HOT'

an extra "irisan cabe rawit" (chopped green little chili?)

These are the step to cook it ....

Heat the olive oil in a fry pan,add garlic and onion and cook over until soft and golden brown

Add the boiled fettuccine and the Italian mix herbs, black pepper and salt and maggi blok

Don't forget the smoked beef....

Stir well and cook for 2 minutes

Taste it...

As a finishing touch

as I told you, put the chopped 'cabe rawit'

Place the fettuccine in a stylist plate.

Bon apetit....